On The Pig's Back

Based in the English Market in Cork, 'The Food capital of Ireland', On The Pig's Back's stall is now the centre of attraction for its fabulous selection of Farmhouse Cheeses and Charcuterie Products, and is also particularly renowned for its Award Winning range of Home Made Pates & Terrines... as well as its French Gourmet Food. We have an extensive Catering Menu as well.

A second outlet- Cafe/ Deli opened in Douglas in 2009 and is also a busy spot for Artisan food shopping, lunch, food tastings, and special events as diverse as Art exhibitions, concerts, plays, food festivals etc. 

"The Food company brings together the very Best of Traditional cuisine from both Ireland and France by supporting local food producers and at the same time introducing Irish Consumers to French Traditions..."

The Irish saying 'Ar mhuin na muice' literally translating 'On The Pig's Back' means 'To be in luck, in a prosperous happy state '.... So you are 'céad míle fáilte' a million times!


Hampers and Baskets

Taste cork Week @ On The Pig's Back : Meet the Producers, Tastings every day in the Stall in The English market, and In the Cafe in Douglas!!!

Great Taste Awards 2016 : On The Pigs Back's Pates & Terrines were awarded 2 stars!!

On The Pig's Back team is celebrating !!  Both the classic Country Terrine, and the Chicken Liver Pâté with Garlic & Brandy have been awarded at the Great taste Awards 2016  !!...

Crozier Blue cheese tasting today Friday 1/07/16 in the English market!!

CROZIER BLUE in Tasting today @ On The pig's Back stall in the English market. Amazing Sheep's Milk cheese made by Cashel Blue - Ireland's Finest Blue Cheese . See...


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