On The Pig's Back

On The Pig's Back team is celebrating !!  Both the classic Country Terrine, and the Chicken Liver Pâté with Garlic & Brandy have been awarded at the Great taste Awards 2016  !!

 We are delighted!! 


Written by Isabelle Sheridan — September 02, 2016

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Medaille de Chevalier de l'Ordre du Merite

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