On The Pig's Back

Catering Menu On The Pigs Back

SAVOURY PASTRIES:


Home Made Quiches (8 Servings) ................................. 22.00 €
Lorraine: Roasted onions, home cooked ham, and Emmental cheese.
Goats Cheese Sun-dried Tomatoes
Spinach & Pine nuts and Cheese.
Peppers, Courgettes and Roasted Onions.
Chorizo, Cherry tomatoes, and Emmental.

FRESH SALADS:


Freshly made on orders, we have a choice of salads depending on the Seasonal availability of Vegetables. Price per Catering Tub (15-20 people)
Mixed Bean Salad …………….....................................................….. €20.00/tub
Couscous salad with peppers... ....................................... €20.00/tub
Home Made Coleslaw ....................................... €15.00/tub
Potatoes Salads with spring onions, baby gherkins and mayonnaise. €15.00/tub
Carrot, Coriander and sultanas ……................................ €15.00 /tub

HOME COOKED & GLAZED HAM PLATTER


With slices of Home cooked ham and/or salamis & saucission. Presented on a platter with gherkins, olives and a garnish salad. Price for 15 people €28.00

On The Pig’s Back Charcuterie Plate
Why not treat your guests to the finest of Irish and international charcuterie!
Our speciality platter includes
• Home- made pâtés or terrines, salamis (smoked garlic, Milano, Chorizo, Mont Charvin), Spanish French or Italian cured ham, Jack McCarthy Spiced Beef/Free Range Home Cooked Hams Price per person €4.95.
Bread and crackers extra.

On The Pig’s back Cheese Board
Today’s selection of farmhouse cheeses from 15.00€ for a small selection of cheeses,
or for a board for 10-15 people €30.00.
Bread and crackers extra.

Crostini’s and finger food platters
Any of the following can be arranged in a mixed platter of 40 pieces. Price : .................. 35.00€
Home made Pates and terrine on mini-toast.
Free range ham and salamis on Arbutus Sourdough bread
Smoked salmon Pate on Arbutus Brown Bread.
Farmhouse Cheese on home made crostini with Ardrahan cheese, Ardsallagh goat cheese, Wicklow Blue brie, Cais Dubh, St Gall, Durrus Cheese, Gubbeen Carrigaline cheese etc..

 

Hams /Spiced Beef
Jack McCarthy’s Free Range Uncooked Ham per kg 10.50€ (4 to 6 kg ea)
Caherbeg Ham Uncooked per kg 16.60€
Jack McCarthy’s Cork Spiced Beef uncooked per kg 15.50€ (1 to 2 kg)
Cooked:
Mc McCarthy’s Whole (or ½) Baked and Glazed Ham (2 to 5 kg): 17.50€/kg
Mc McCarthy’s Cooked Spiced Beef (1 lb to 2 kg): 30.00€/kg
Home Cooked Ham (whole or ½ approx 2 to 7kg): € 15.80/kg

Selection of Tapas/Dips
Lemon & Garlic Hummus / per kg
Black Olive Tapenade / per kg
Fresh Basil Pesto / per kg
Marinated Olives /per kg
Marinated Artichoke / per kg
Anchovies marinated with red peppers & capers / per kg
On the Pigs Back Smoked Salmon Pate
On the Pigs Back Chicken Liver Pate
On the Pigs Back Duck Pate

Breads and Pastries
We have a large selection of Arbutus breads and pastries delivered every morning,
Which include Sour Dough, Multigrain, Brioche, Baguettes, Medieval and many more.

Pain au Chocolait
Crossaint
Pain au Raisin
In house freshly baked fruit or plain scone

We also have a delicious selection of Artisan Jams to choose from.

Desserts
Lemon Tart – 12portions. € 25 .00
Chocolate and raspberry Tart - 12 portions € 22.00
Pear Berry & Almond Tart - 12 portions € 25.00
Carrot Cake - 12 - portions . € 25.00
Chocolate Brownies - 9 portions € 18.00
Coffee & Walnut. - 12 portions € 25.00



All our Food is freshly prepared, so pre-ordering is required.
Please contact us from 9am to 5pm at 021-4617832.

A Valentine for All with songs of Love, Hope, Peace and Freedom with Greenshine!!

Medaille de Chevalier de l'Ordre du Merite

PRESS RELEASEJANUARY 2017Cork’s Own French/Irish Food ‘Ambassador’ to be Presented with Top Award by the Real French Ambassador to Ireland Picture : Lord Mayor of  County Cork Seamus McGrath,  Ambassadeur de France...

Soiree Beaujolais Nouveau 2016 - Thursday 16/11/17

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