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Catering Menu

Catering Menu On The Pigs Back

On the Pig's Back Stall, (Est. 1992) in the English Market is famous for their selection of Farmhouse Cheeses and Charcuterie, Award winning Pates and Terrines and Free Range Hams. Since we have opened the Café in 2009, we have also built up a serious reputation for the food and service in our Café. All our items on our menu are freshly made with as much local ingredients, and local artisan food products as possible. 

We hope our catering menu will provide you with the best of On The Pig's Back... at home.

SAVOURY PASTRIES:

Home Made Quiches (8-10 Servings) ................................. € 30.00
Lorraine: Roasted onions, home cooked ham, and Emmental cheese.
Oven Roast Veg, Spinach, sundried tomatoes & Goats Cheese.
Chorizo, Cherry tomatoes, Emmental & Sweet potatoes.

FRESH SALADS:

Freshly made to order, we have a choice of salads depending on the Seasonal availability of Vegetables. Price per Catering Tub (15-20 people)
Brocolli, cherry tomatoe, hazelnuts, and feta cheese................................….......€22.00/tub
Home Made Coleslaw ..........................................................................................€20.00/tub
Potato Salad with spring onions, baby gherkins and mayonnaise.......................€20.00/tub
Carrot, Beetroot, scallions, pumpkins seeds, orange and sultanas ….................€20.00 /tub
Quinoa, sweet potatoes, feta, roast red peppers, chickpea & lemon …................€22.00 /tub

SHARING PLATTERS

On The Pig’s Back Charcuterie Sharing Platter. 

Our specialty platters can include a selection of our Award winning homemade pates and terrine, salamis, cold meats, saucissons, Spanish French or Italian cured ham, garnished with gerkins and olives.

Can be made to customers choice and budget.

On The Pig’s Back Cheese Board to Share

Customers can choice to build their cheese board from our large selection of Irish and International cheeses, presented with garnishes.

Made to customers choice and budget.
Large selection of bread and crackers are also available.

Cold Meat Platter

We use Jack McCarthy's Free Range from Kanturk, Co. Cork. The hams are cooked in our premises and glazed in our ovens.

Price per platter serves 10                                  €32.00

Free Range Ham, honey & mustard glazed        €32.00
Jack McCarthy’s Cork Spiced Beef                      €32.00

Mix platter of both meats are also available.

Antipasti Options

These options can include On The Pig's Back  award winning pates and terrines.  As well as a selection of olives, tapenades, hummus, pesto's, and sundried tomatoes, priced by weight available daily from our deli. 

Breads and Pastries

We have a large selection of Arbutus breads and pastries delivered every morning, 
Pain au Chocolat 
Croissant 
Pain au Raisin/ Danish Pastry 
In house freshly baked fruit or plain Scone 
We also have a delicious selection of Artisan Jams to choose from.

Desserts- Please note whole cakes are unavailable at the moment please contact the restaurant for more information. 

Chocolate & Raspberry Tart - 12 portions € 28.00
Pear/Berry & Almond Tart - 12 portions € 30.00
Carrot Cake - 8 portions . € 25.00

Lemon Curd Cake - 10 portions € 25.00
Chocolate Brownies - 12 portions € 28.00
Coffee & Walnut - 10 portions . € 30.00

Raspberry & Frangipane Tray Bake GF - 8 portions € 20.00
Fresh Fruit & Cream Meringue Roulade - 8 portions € 20.00
Tunisian Orange Cake GF - 8 portions € 25.00


All our Food is freshly prepared, so pre-ordering is required. 
Please contact us from 9am to 5pm at 021-4617832.